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The BBQ Chicken with Nando’s Lime and Cilantro Marinade recipe has been tried, tested and created to match the moment & magically transform all passionate cooks into gourmet chefs. We at Nando’s truly hope you enjoy this recipe as much as we did creating it! It’s all about good taste.
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BBQ Chicken with Nando’s Lime and Cilantro Marinade
6 servings
6 chicken breast halves
1 bottle Nando’s Lime and Cilantro Marinade
Salt & Pepper
Pour Nando’s Lime & Cilantro Marinade in a 15 x 10 x 2 inch-baking dish. Add chicken breast halves and turn to coat. Cover and refrigerate for a minimum of 3 hours or overnight, turning occasionally. Prepare BBQ (medium heat). Remove chicken from marinade, sprinkle with salt and pepper. Grill until chicken is cooked through, turning occasionally, approximately 10-15 minutes. |
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To Ex Peri-Peri ment and Ex Peri-Peri ence Nando’s heat & taste is what Nando’s life is all about. We offer varying degrees of heat BUT ALWAYS WITH TASTE. With Nando’s range of Afro-Portuguese flavored sauces and a lot of fun, the kitchen becomes a place of happiness, laughter and lots of mess! We must warn you that Nando’s Extra Hot, Hot, Medium, Garlic Mild Peri-Peri Hot Pepper Sauces, Marinades and Cooking Sauces are ADDICTIVE, as witnessed by our passionate, fun loving, addicted international family members. Nando’s is wonderful with beef, lamb, seafood, eggs, and vegetables but especially tasty with chicken. Nando’s products are not only Kosher, Halaal, contain NO MSG GMO colorants or artificial flavoring, BUT are all natural!
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